Description
The Winter 2020-2021 issue of Edible Brooklyn focuses on the Big ReThink. We're rethinking how we cook, how we shop, how we work, and how we school our kids. More important, the best of us are rethinking the systemic racism in our world.
This issue also features a few of our amazing Hudson River Doorstep Market Makers!
Weddings • Black Food Folks • Artisan Ceramicists • Alysia Mazzella
CLICK HERE to read the Winter 2020-2021 issue of Edible Brooklyn!
Edible Brooklyn Digital Edition: Winter 2020-2021
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- Small Business
Description
The Winter 2020-2021 issue of Edible Brooklyn focuses on the Big ReThink. We're rethinking how we cook, how we shop, how we work, and how we school our kids. More important, the best of us are rethinking the systemic racism in our world.
This issue also features a few of our amazing Hudson River Doorstep Market Makers!
Weddings • Black Food Folks • Artisan Ceramicists • Alysia Mazzella
CLICK HERE to read the Winter 2020-2021 issue of Edible Brooklyn!
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