Description
Named after the city in central Sri Lanka where spice gardens abound.
Made with the soft-stick Sri Lankan (formerly called Ceylon) cinnamon which has a subtler, more citrusy quality than the Vietnamese cinnamon, this blend is perfect for baking, as well as for curries, roasted squash and pumpkin or mulled wine.
Kandy Spice - Cozy Sri Lankan Cinnamon Blend
$10.00
In stock
Made In
Cambridge, MA
Usually ships in
7 days
Product Feature
Handmade, Locally Made, Sustainable
Delivery Method
- Shipping
This Maker Business is
- Featured in Edible, Small Business, Women-Owned
| Ingredients | Ceylon cinnamon, ginger, fennel, coriander, star anise, fenugreek, black pepper, clove, mace, cardamom. |
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Description
Named after the city in central Sri Lanka where spice gardens abound.
Made with the soft-stick Sri Lankan (formerly called Ceylon) cinnamon which has a subtler, more citrusy quality than the Vietnamese cinnamon, this blend is perfect for baking, as well as for curries, roasted squash and pumpkin or mulled wine.
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