Description

We brine our carefully curated fresh Atlantic salmon in a saltwater bath packed with fresh herbs and spices then smoke-roast it in small batches over North American pecan wood. The end result is an aromatic, well-balanced smokiness that supports the salmon’s rich natural flavor.

Kosher Certified (pareve)

Due to the perishable nature of this product it only ships to: New York, Vermont, Connecticut, Maine, Massachusetts, New Hampshire and Rhode Island.

Simply Smoked Salmon Fillet (Hot Smoked)

$9.00
In stock

Made In

Boston, MA

Usually ships in

3 days

Product Feature

Non-GMO

Delivery Method
  • Shipping
This Maker Business is
  • Family-Owned

Details and More Information
IngredientsAtlantic Salmon (kosher salt, brown sugar, tamari [water, soybeans, salt, sugar], spices), hardwood smoke.
Size4 ounces
Description

We brine our carefully curated fresh Atlantic salmon in a saltwater bath packed with fresh herbs and spices then smoke-roast it in small batches over North American pecan wood. The end result is an aromatic, well-balanced smokiness that supports the salmon’s rich natural flavor.

Kosher Certified (pareve)

Due to the perishable nature of this product it only ships to: New York, Vermont, Connecticut, Maine, Massachusetts, New Hampshire and Rhode Island.

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