Jennifer Solow is a lifelong creative force. After graduating from RISD, Jennifer pursued a career in advertising, where she won a Gold Lion, was named one of New York’s Young Guns by the Art Directors Club and collaborated with creative luminaries like Spike Jonze, Spike Lee and Terry Richardson. In 2001, Jennifer performed a full life reset to pursue her truest creative passions: writing and the food world. Jennifer is a bestselling novelist and the publisher of four Edible magazines. When the brutal reality of COVID descended, Jennifer had a vision for how to help the Makers in her Hudson River Valley community connect with the large Edible audience that holds them dear. That vision became Doorstep Market. Jennifer is a mom (and stepmom) to four amazing adults and one very large kitchen garden at her farmstead in the bucolic hills of Columbia County, NY.
Tommy’s love of the Hudson River Valley runs as deep and true as if the place itself was his family. An accomplished businessman, Tommy drives home to East Chatham and changes from his business suit to Carhartts as fast as possible. Tommy was raised in Columbia County, and while he’s lived in many places over the course of his life, he has always come home to these sacred lands. Along with his wife (see above), he was a founding contributor to the Berkeley Food Institute. Tommy has many hobbies and interests but perhaps his proudest moment was pulling in the 9,500-pound class on a ’54 Case in the Columbia County Fair.
Jonathan ended up in the Hudson River Valley because he fell in love with a farmer. His wife owns and operates Ironwood Farm, and now he finds his house full of kids, mud and organic vegetables, and his table surrounded by a beautiful community of Hudson River Valley families. When he’s not cooking, he’s running his digital agency Rhizome Consulting, assisting in the operation of Edible Hudson Valley, and now enjoying the rewarding work at Doorstep Market. He built this website and most of the mechanics that make it tick. He is excited to help connect incredible Makers with an expansive audience.
Ashley is an experienced Digital Marketing and Ecommerce professional with over 11 years of experience with a variety of direct-to-consumer businesses. She brings with her extensive knowledge of customer lifecycle and retention marketing, heavily focused on driving loyalty through email and customer experience. Outside of the office, Ashley is busy with her 9 month old son, Jack, and 3 year old German Shepherd, Reef. She and her husband live on Long Island and enjoy boating, going to the beach and spending time with their family and friends. They look forward to traveling once COVID restrictions are lessened and celebrating Jack’s upcoming first birthday and the birth of a few nieces and nephews on the horizon.
Maryellen Case is New York through and through. Born and raised in Western New York, she moved to New York City to pursue what would become a vibrantly successful career in marketing and publishing. In 2007, she made the move (before it was cool) and settled in Beacon. From then, Maryellen began forging her career in the Hudson River Valley, establishing MCaseMedia, Inc., as a marketing, sales, and business development consulting agency. Her outside-the-box business sense has cemented her as a leader in the Hudson River Valley publishing industry and helped to revolutionize the Hudson River Valley small business community.
Julia comes to Doorstep Market as a national award-winning food writer, cookbook author, and the editor-in-chief of Edible Hudson Valley and Edible Westchester. Raised between New York City and the Hudson River Valley, she spent much of her childhood running dirty and wild in Woodstock and Washington County. For the last 15 years, Julia has traveled all over New York State profiling chefs, farmers, foragers, distillers, and brewers while cranking out restaurant reviews and round-ups. Old enough to pine for the fun and dangerous days of New York City, Julia now lives with her family in Westchester, and is happy to keep a foot in both the City and the Hudson River Valley.
Kim was raised in Rhode Island and spent her summers on Cape Cod in Wellfleet, MA. It was on the Cape that her love of nature and community blossomed—beach combing, harvesting oysters, digging clams, fishing, playing in the bay and watching birds all played roles in shaping her life. She left her career in New Jersey as a wildlife biologist to move with her husband and son to Houston, Texas where she began her new career as publisher of Edible Houston, which she launched in 2015. A true believer in "buy local," Kim is excited to help makers grow. Kim is married to her partner-in-adventure, TJ, and proud mom of their delightful son, Owen. Kim is an avid birder, lover of travel and long-time fiber artist. She enjoys gardening, canoeing with TJ and cooking.
Born and raised “across the river, to the Jersey side,” Erin Brennan prides herself as a chameleon in her professional life, one with some graphic design chops and a knack for the publishing industry. Brennan started as an ad designer for Edible Jersey but soon dove further into the Edible world, joining the production team at Edible Hudson Valley in 2018. As a frequent concert-goer who is constantly on the lookout for a good local drink and a vegetarian dish, she is no stranger to exploring the Hudson River Valley region and is honored to support local businesses in her community and beyond through Doorstep Market.
Ethan may be a global citizen but his New York roots have kept him grounded throughout his travels and various work projects. An avid baseball fan, Ethan spent the early part of his career in professional baseball and would later push his personal and professional boundaries across the Pacific, learning Mandarin and Cantonese in order to survive the hustle and grit of wet and dry markets across Hong Kong and Shanghai. A problem-solver and troubleshooter at heart, Ethan is the first line of contact for any questions coming from vendors or buyers related to orders and shipping. He finds satisfaction and inspiration in working with small businesses of all kinds and is always eager to engage with local makers to help their businesses run as best they can.
Emma has a diverse background as a web developer, a photographic artist, and an award-winning film editor and colorist. She's developed and managed numerous enterprise web applications for various companies. She's also worked on and produced numerous commercials, music videos, documentaries, and short films. She holds an MFA in photography, and her work, experientially merging concepts in mythologies and science, has been exhibited in galleries around the country. When she's not in her office, she spends her spare time baking and cycling around New England.
Holly is an ex-New Englander with a deep love of food culture and the creative arts, now living in beautiful Denver, Colorado. After completing an undergraduate degree in Interior Design, she began a career in eCommerce buying and merchandising and now has wide-ranging experience in many different retail product categories. Passionate about advancing small businesses and supporting local communities, Holly is proud to be able to elevate the makers and artisans of Doorstep Market as part of the company's digital team. When not at work, Holly enjoys rollerblading (badly), doing yoga (less badly), and trying out new recipes.
Alexandra is a passionate conservation biologist with a love for digital marketing. She joined the Doorstep Market team soon after returning to the Hudson Valley from studying primate behavior in Madagascar. Born and raised in Beacon, NY, Alexandra has experienced the impact of innovative, local businesses first-hand and believes in the dynamism of artisans and self-starters whole-heartedly. Enamored with learning and the beauty of evolution, she jumps at any opportunity to work on a new project with a defined mission. In addition to her digital marketing efforts, Alexandra is part of a research team currently studying the connection between Propithecus Edwardsi fecundity and cyclone incidence within Madagascar. She is a proud vegan foodie and rescue dog mom.
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